Amarena wild cherry and toasted almond ice cream
“Without ice cream in the world, there would be darkness and chaos.” – Don Kardong Rest assured, there will be none of that around here, darkness or chaos that is, so we’ll proceed with an obscene...
View ArticleFerrero Rocher and hazelnut liqueur ice cream cake, topped with honeycomb...
Gold is the new black this Christmas, so let’s usher in this uber-glam caramel and hazelnut liqueur ice cream cake. Luxuriously rich and smooth, studded with Ferrero Rocher chocolates, topped with...
View ArticleValentine’s dessert at The table for two – Caramel splintered cocoa crumb...
A day, or rather the day, that is set aside exclusively for love and celebrated with customary exchanges of cards, flowers and gifts. Alternatively, you could just share this lethal (death by...
View ArticleMilk tart ice cream with gingerbread crumble
A ‘tart’ on its own could be interpreted several ways. If however you prefix it with milk, well then, we have something of an entirely different nature. Now add the words ice cream or gingerbread...
View ArticleChocolate & blueberry Nice cream
To ease us gently out of the starting blocks, make way for these these voluptuously thick Chocolate & blueberry Nice cream pots. Like or loathe it, January repetitively lands with a sobering...
View ArticleGin and strawberry swirl ice cream
It’s Strawberries and cream cocktails for dessert. If you’re a fan of gin, ice cream or strawberries, this strawberry swirl ice cream is for you. It tastes like summer holidays. Inspired by my recent...
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